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Ingredients
1/2 oz Water
1/2 oz Maple Syrup
1 oz Cocoa Powder
1/4 oz Salt
8 oz Milk
1 teaspoon Vanilla Extract
1 1/2 oz Noble Oak Bourbon
Marshmallows (for garnish)
Preparation
Step One
Stir together water, maple syrup, cocoa powder, and salt in a saucepan while bringing to a boil.
Step Two
Reduce heat and slowly whisk in milk.
Step Three
Cook for 5 minutes until milk is hot. Stir frequently. Do not boil.
Step Four
Remove from heat and let sit for 5 minutes.
Step Five
Stir in vanilla extract.
Step Six
Add Noble Oak Bourbon into mug and top with hot chocolate. Stir and serve.
Step Seven
Enjoy!
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