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Flying Roots

Ingredients

Splash of Absinthe

2 oz Noble Oak Rye

3/4 oz Lemon Juice

3/4 oz Amaro Nonino

3/4 oz Benedictine

Bourbon Cherry (for garnish)

Ice

Preparation

Step One


Rinse a Nick and Nora glass with absinthe and discard.


Step Two


Combine Noble Oak Rye, lemon juice, amaro, and Benedictine in a shaker with ice and shake vigorously.


Step Three


Spritz the top of the glass with absinthe.


Step Four


Garnish with bourbon cherry and serve.


Step Five


Enjoy!

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